Walt Disney World is revealing the full menu for this year’s Taste of EPCOT International Flower & Garden Festival.
The annual event is a downscaled version in 2021 due to the pandemic. It will run from March 3rd through July 5th.
Below is the full menu, with more than a dozen new offerings.
Flavor Full Kitchen Hosted by AdventHealth (Future World West)
Food Items:
- Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (gluten/wheat friendly; plant-based; Garden Graze)
- Seared Verlasso Salmon with Farro Risotto and Micro Herbs
- Strawberry Mousse with Chocolate Crisp Pearls
Beverages:
- Blood Orange Agua Fresca (non-alcoholic)
- Cookie Butter Worms and Dirt (non-alcoholic)
EPCOT Sunshine Griddle (Future World East)
Food Items:
- Avocado Toast with Marinated Toybox Tomatoes and Fresh Goat Cheese on Toasted Ciabatta (new)
- Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa
- Corned Beef Brisket Hash with House-made Potato Barrels, Onions, Peppers, Cheese Curds, and a Soft-poached Egg with Tabasco Hollandaise (new)
- Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon (new)
Beverages:
- Froot Loops Shake (non-alcoholic; new)
- Joffrey’s Coffee Cold Brew Cocktail with Milk, Kahlúa Rum and Coffee Liqueur, and Vanilla Vodka (new)
The Honey Bee-stro Hosted by National Honey Board (Showcase Plaza)
Food Items:
- Tupelo Honey and Sweet Corn Spoon Bread with Jalapeños, Bacon, and House-made Whipped Honey Butter (gluten/wheat-friendly; new)
- Lavender Honey Mustard-marinated Chicken Flatbread with Whipped Honey-Ricotta Cheese, Marinated Vegetables, and Purple Haze Lavender Goat Cheese (new)
- Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Whipped Cream, Whipped Honey, Crystalized Honey, Honeycomb, Dehydrated Honey, and Fennel Pollen Meringue Kisses
Beverages:
- Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (non-alcoholic)
- First Magnitude Brewing Co. Honey Bee Citrus Blonde Ale, Gainesville, Fla. (new)
- Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, Fla.
- Honey-Peach Freeze with Blueberry Vodka
The Citrus Blossom (Showcase Plaza)
Food Items:
- Meyer Lemon-poached Lobster Salad with Grapefruit-Rosé Vinaigrette, Yuzu-marinated Hearts of Palm, and Avocado-Yuzu Panna Cotta (gluten/wheat friendly; new)
- Citrus-braised Crispy Pork Belly with Kumquat and Carrot (new)
- Citrus Shortcake: Orange Chiffon Cake, Lemon Curd, Mandarins, Whipped Cream, and Citrus Crumble
Beverages:
- Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (non-alcoholic; new)
- Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, Fla.
- First Magnitude Brewing Co. Lemon Hefeweizen, Gainesville, Fla.
- Playalinda Brewing Company Hibiscus Lime Ale, Titusville, Fla. (new)
- Orange Sunshine Wine Slushy
- Beer Flight
Refreshment Port (Showcase Plaza)
Food Items:
- House-made Italian Sausage and Peppers Poutine (plant-based; new)
- Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime (gluten/wheat friendly)
Beverages:
- Starcut Ciders Cidre Colada Hard Cider, Bellaire, Mich. (new)
- Cutwater Bloody Mary: Ultra-premium Vodka, All-natural Tomato Juice, and a dash of Spice (new)
- Cutwater Whiskey Mule: Black Skimmer Bourbon with Ginger Beer, a hint of Lime, and Aromatic Bitters (new)
Pineapple Promenade (Showcase Plaza)
Food Items:
- Spicy Hot Dog with Pineapple Chutney and Plantain Chips
- Mixed Berry Buttermilk Cake
- DOLE Whip® (plant-based)
Beverages:
- Frozen Desert Violet Lemonade (non-alcoholic)
- DOLE Whip with Fanta® (non-alcoholic)
- 3 Daughters Brewing Tropical Hefe Wheat Ale, St. Petersburg, Fla. (new)
- Wicked Weed Brewing Fresh Pressed Wheat Ale with Mango, Pineapple, and Guava, Asheville, N.C. (new)
- Lexington Brewing & Distilling Company Alo’hop IPA, Lexington, Ky. (new)
- Playalinda Brewing Company Violet Lemonade Ale, Titusville, Fla.
- Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, Fla.
- DOLE Whip topped with Parrot Bay Coconut Rum
- Pineapple Beer Flight
Trowel & Trellis Hosted by Impossible Foods (Showcase Plaza)
Food Items:
- Grilled Street Corn on the Cob with Savory Garlic Spread (gluten/wheat friendly; plant-based)
- Impossible Sausage and Kale Soup (plant-based; new)
- Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw, and Kimchee Mayonnaise (plant-based; Garden Graze; new)
- Lavender Pot de Crème with Blueberry Cake, Pink Peppercorn, and Lime Whipped Cream (plant-based; new)
Beverages:
- Twinings of London Energize Matcha Cranberry & Lime Green Tea (non-alcoholic; new)
- Parish Brewing Co. Bloom Hazy IPA, Broussard, La. (new)
- Twinings of London Energize Matcha Cranberry & Lime Green Tea with Hanger 1 Makrut Lime Vodka served in a Mason Jar (new)
Refreshment Outpost
Food Item:
- Pineapple Skewer with Tajin Seasoning (gluten/wheat friendly; plant-based; Garden Graze)
Beverage:
- Islamorada Beer Company Key Lime Hibiscus Ale, Ft. Pierce, Fla. (new)
Bauernmarkt: Farmer’s Market (Germany)
Food Items:
- Potato Pancakes with House-made Apple Sauce (gluten/wheat friendly; plant-based; Garden Graze)
- Potato Pancake with Caramelized Ham, Onions, and Herb Sour Cream (gluten/wheat friendly)
- Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese
- Warm Cheese Strudel with Mixed Berries
Beverages:
- M.I.A. Brewing Hugo, Doral, Fla.
- Bitburger Premium Pils, Rhineland-Palatinate, Germany
- Stiegl Brewery Radler Zitrone, Salzburg, Austria
- Apfelschaumwein: Sparkling Wine and Apple Liqueur
- Beer Flight
Magnolia Terrace (American Adventure)
Food Items:
- Crawfish Étouffée with Andouille Sausage and Dirty Rice (new)
- Cajun-style Roasted Oysters
- House-made Boudin Two Ways with Spicy Mustard
- Pecan Cake with Maple Whipped Cream
- Pecan Praline
Beverages:
- Bayou Cocktail: Bayou Spiced Rum, Coconut Rum, Fruit Punch, and Minute Maid Orange Juice (new)
- 81Bay Brewing Co. Orange Coriander Wheat Ale, Tampa, Fla. (new)
- Wicked Weed Brewing Day Light American Light Ale, Asheville, N.C. (new)
- Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, La.
- Beer Flight
Funnel Cake (American Adventure)
- Mini Funnel Cake topped with Lemon Cheesecake Ice Cream, Blueberries, and Powdered Sugar
Taste of Marrakesh (Morocco)
Food Items:
- Moroccan Seafood Couscous with Shrimp, Mussels, Olives, Preserved Lemons, and Anchovy Breadcrumbs (new)
- Shakshuka: Moroccan Baked Eggs in a Spiced Eggplant and Tomato Stew (new)
- Lemon Magdalena Cake with Fig Compote and Sangria Gel (plant-based; Garden Graze; new)
Beverages:
- M.I.A. Beer Company Pink Hibiscus Orange Wheat Ale, Doral, Fla. (new)
- Maeloc Pineapple and Pear Hard Cider, Galicia, Spain (new)
- Sangria
La Isla Fresca (Between Morocco and France)
Food Items:
- Lamb Curry with Sweet Plantains and Rice (gluten/wheat friendly)
- Sugar Cane Shrimp Skewer with Steamed Rice and Coconut-Lime Sauce (gluten/wheat friendly)
- Tropical Mousse Cup: Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple
Beverages:
- Tropical Freeze (non-alcoholic)
- Ivanhoe Park Brewing Co. Hibiscus Guavacation Sour Beer, Orlando, Fla. (new)
- Tropical Freeze with Parrot Bay Coconut Rum
Festival Favorites (World Showplace)
Food Items:
- Watermelon Salad with Pickled Onions, Feta, and Balsamic Reduction (gluten/wheat friendly)
- Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue, and House-made Pickle
- Fried Green Tomatoes with Blue Crab-Fennel Salad, Remoulade, and Smoked Paprika Oil
- Key Lime Tart with Toasted Meringue
Beverages:
- Frozen Lemonade (non-alcoholic)
- 3 Daughters Brewing Maple Bacon Stout, St. Petersburg, Fla.
- Frozen Lemonade with Firefly Blackberry Moonshine
EPCOT Farmers Feast (World Showplace)
Food Items – Rotating Menu 1:
- Spring Onion Soup with Crispy Shallots and Micro Chive (new)
- Duck Confit with Carrot Purée, Roasted Root Vegetables, Rainbow Chard, and Duck Jus (gluten/wheat friendly)
- Off the “Beet”en Path: Profiteroles with Red Beet Mousse, Golden Beet Pastry Cream, Whipped Goat Cheese Cream, and Candied Walnuts (new)
Beverages:
- 81Bay Brewing Co. Watermelon Mint Wheat Ale, Tampa, Fla. (new).
- Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin (new).
Cider House (World Showplace)
Food Items:
- House-made Potato and Cheddar Biscuit with Salmon Tartare
- Dark Chocolate Raspberry Tart with Whipped Cream
Beverages:
- 3 Daughters Brewing Pink Lemonade Hard Cider, St. Petersburg, Fla. (new)
- Bold Rock Watermelon Hard Cider, Nellysford, Va. (new)
- Blake’s Hard Cider Co. Triple Jam Hard Cider, Armada, Mich. (new)
- Samuel Smith Old Brewery Pure Brewed Organic Lager, Tadcaster, UK
- Snakebite: Blake’s Hard Cider Co. Triple Jam Hard Cider and Samuel Smith Old Brewery. Pure Brewed Organic Lager
- Cider Flight
Northern Bloom (Canada)
Food Items:
- Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood-smoked Bacon (gluten/wheat friendly)
- Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with Garden Vegetables
- Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato
Beverages:
- Maple Popcorn Shake (non-alcoholic)
- 81Bay Brewing Apricot with Maple Syrup, Tampa, Fla.
- Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario
- Goose Island Beer Company Lost Palate Hazy IPA with Mango and Cinnamon, Chicago, Ill. (new)
- Maple Popcorn Shake with Tap 357 Maple Rye Whisky
- Beer Flight
Jardin de Fiestas (Mexico)
Food Items:
- Tostada de Cochinita: Braised Pork on a Crispy Corn Tortilla with Black Beans topped with Pickled Onions, Mango-Habanero Relish, and Oregano (gluten/wheat friendly)
- Taco Vampiro: Braised Beef on a Corn Tortilla with Crispy Grilled Monterey Jack Cheese and Salsa Ranchera (gluten/wheat friendly)
- Sope de Chorizo: Plant-based Ground Chorizo on Fried Corn Dough with Black Beans and Avocado Mousse (gluten/wheat friendly; plant-based)
Beverages:
- Passion Fruit Margarita: Corazón de Agave Blanco Tequila, Passion Fruit Purée, Lime Juice, Nixta Corn Liqueur, and a hint of smoke with a Hibiscus Flower Salt Rim
- The Garden Margarita: Ojo de Tigre Mezcal, Lettuce Juice, Ancho Reyes Chile Verde Liqueur, Lime Juice, Gracias a Dios Agave Gin, and a Sprig of Thyme
- Tulum Mexican Craft Beer with Floater: Artisanal Lager with Citrus notes made with Caribbean Seawater and served with an Elderflower Liqueur Floater
Lotus House (China)
Food Items:
- Papa Cakes: Potato Cakes filled with Shrimp and Water Chestnuts served with House-made Strawberry Sauce (new)
- Bon Bon Chicken Skewer with Sesame and Peanut Sauce
- House-made Crab and Cheese Wontons
Beverages:
- “Panda” Bubble Tea: Classic Milk Tea with Black and White Boba Pearls (non-alcoholic)
- Jasmine Draft Beer
- Marco Boba: Amaretto, Iced Coffee, Milk, and Boba
- Kung Fu Punch: Vodka, Triple Sec, Mango Syrup, Orange Juice, and Soda Water
- Tang Dynasty: Jose Cuervo Especial Tequila Gold, Light Rum, Strawberry Syrup, Piña Colada Mix, White Boba Pearls, and Soda Water (new)
Primavera Kitchen (Italy)
Food Items:
- Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella.
- Arancini: Sweet Sausage Fried Risotto Balls with Pomodoro Sauce
- Traditional Sicilian Cannoli: Crisp Pastry filled with Sweet Ricotta, Chocolate, and Candied Orange
Beverages:
- Peroni Pilsner
- Pinot Grigio
- Chianti
- Prosecco
- Rosa Regale
- Moscato
- Italian White Sangria with Prosecco
- Italian Red Sangria with Cabernet Sauvignon
- Italian Margarita with Limoncello and Tequila
Hanami (Japan)
Food Items:
- Frushi: Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce, and Toasted Coconut
- Shrimp and Crab with Spicy Mayonnaise and Cucumber Slices finished with Creamy Avocado and Violet Sauce (new)
- Soy-glazed Pork Shank with Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips, and Green Onion
Beverages:
- Sakura Zen Ale
- Pineapple Sake
- Blood Orange Sour with Fresh Mint (new)
Fleur de Lys (France)
Food Items:
- Tarte aux Oignons Caramélisés et Chèvre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust
- Canard Confit à l’Orange aux Gnocchi à la Parisienne: Braised Duck Confit à l’Orange with Parisian Gnocchi (new)
- Macaron au Chocolate en Sucette: Large Chocolate Macaron Lollipop
- Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and Glazed with Caramel Fleur de Sel (new)
Beverages:
- Kronenbourg Blanc 1664 Draft Beer
- VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor
- Chardonnay, Le Vieux Manoir (new)
- Bordeaux, Cabernet Sauvignon, Merlot and Malbec Blend, Château Lorient (new)
- La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’Orange Vodka, St. Germain Liqueur, White and Red Cranberry Juice
Joffrey’s
- Future World East: Bloomin’ Berry: Frozen Lemon and Blackberry Syrup with a splash of Vodka (new)
- Showcase Plaza: Citrus Sunrise: Frozen Lemon and Passion Fruit with Mandarin Vodka (new)
- The American Adventure: Bubbly Brew: Jameson® Cold Brew Whiskey and Coffee with a splash of Coke® (new)
- Canada: Spring Flurry: Frozen Lemon and Cinnamon Whiskey (new)
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