The planet of Batuu is getting some new dishes at Hollywood Studios.
Both Docking Bay 7 and Ronto Roasters will be adding to their menu with food offerings from a galaxy far, far away.
Docking Bay 7:
- Batuuan Beef & Crispy Topato Stir Fry – Smoky braised beef glazed in tamarind sauce served with stir-fried vegetables, crispy herb yucca, pickled onions, and cilantro
- Roasted Endorian Chicken Salad – Marinated chicken, mixed greens, grapes, tomato, cucumber, shaved onion, and radish in a lemon-pomegranate vinaigrette with spiced yogurt drizzle
- Pirjanad Hot Chicken Tip Yip – Crispy chicken glazed in a spicy chipotle sauce served with white rice, relish of sweet corn, shishito peppers, jicama, plantains, and cilantro
- Peka Tuna Poke – Raw tuna tossed in a spicy Sriracha dressing served with green papaya salad, pickled mushrooms, fresh herbs, and crispy garlic
- Outpost Puff – Chocolate pastry filled guajillo chocolate mousse and green milk sauce finished with Thai tea panna cotta, spiced pineapple, and confectionary debris
Ronto Roasters:
- Zuchii Wrap – Grilled zucchini, smokey chickpea-onion slaw, creamy garlic-tahini sauce, and fresh cilantro wrapped in pita bread (plant-based)
- Triple Suns Breakfast Wrap – Plant-based egg, smoky chickpea-onion slaw, and roasted tomato sauce wrapped in pita bread (plant-based)
- Andoan Fruit with Muja Sauce – Sticks of jicama, cucumber, pineapple, melon, and dragon fruit doused in a tamarind sauce and dusted with peppercorn ash (plant-based)
- Kyryll Pork Rinds – Pork rinds seasoned in a savory blend of ancho chili, cheddar, smoke, and cinnamon
There aren’t just menu changes at Star Wars: Galaxy’s Edge, Fairfax Fare also has new food offerings at Hollywood Studios.