Star Wars: Galaxy’s Edge is bringing out-of-this world food to Disney Parks– and now Disney is putting the recipes on paper.
Guests will soon able to bring home a variety of new recipes and cooking traditions with the Star Wars: Galaxy’s Edge cookbook.
The book will teach you how to create meals and treats from Black Spire Outpost and beyond. It’s written from the perspective of Strono “Cookie” Tuggs, former head chef at Maz Kanata’s castle on Takodana.
t will be published by Insight Editions and is coauthored by Chelsea Monroe-Cassel (an author of several bestselling medieval fantasy-themed cookbooks) and the award-nominated writer and editor Marc Sumerak, who’s work includes Hidden Universe Travel Guides: The Complete Marvel Cosmos and Guardians of the Galaxy: Creating Marvel’s Spacefaring Super Heroes.
The Star Wars: Galaxy’s Edge Cookbook will hit the shelves just in time for the holiday season in November, 2019.
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